Zinc: What | When | Why

Zinc: What | When | Why

This is an essential nutrient as it cannot be produced by the body.

Zinc has many key functions

  1. Gene expression
  2. Immune function
  3. Protein synthesis
  4. Wound healing
  5. Growth and development
  6. DNA synthesis

Zinc is also the second most abundant trace mineral in the body, behind iron as it is present in every cell.

Zinc is commonly found in:

  1. Shellfish
  2. Meat
  3. Whole grains
  4. Eggs
  5. Mushrooms, kale, peas, beet greens
  6. Dairy

Dosage: RDI Men - 11mg Women - 8mg



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